In the New Year joint editorial,
North Korea declared that 1999 would mark the inaugural year of
"Kangsong Taeguk--a militarily powerful and economically prosperous
nation." The editorial identified economic woes as the most
urgent problem, and in particular, agricultural production was emphasized
as the foundation of a socialist superpower. Accordingly, it demanded
that state authorities should set as their first priority a solution
to the food shortage. State's assistance and agricultural
directives have, in fact, been the established practice as proposed
in "Thesis on Socialist Rural Questions in Our Country."1) North Korea
this year explicitly cited the principle of the Party and State's
directives role in agricultural matters, pledging itself to solving
the food shortage through the central government's strong initiative.
According to the New Year editorial,
the top priority of North Korean agricultural policies for the year
1999 would center around farmland-related policies and agricultural
production policies, such as improvement in the agricultural infrastructure,
potato production increase, expansion of the double-cropping system,
seed improvement, and readjustment of arable land. Although the
editorial omits the fact, the policies are also geared to an increase
in chemical fertilizer production and farmland improvement projects
for the purpose of expanding double-cropping (see Table 1, for a
summary of the main contents of the New Year joint editorials, 1995
to 1999). Reportedly, North Korea
recently enacted the "Agricultural Law," a move which
received much attention from abroad because as an extension of the
recently revised Socialist Constitution, it could reflect changes
in agricultural policies under Kim Jong-il's new leadership. Yet,
the Agricultural Law made it clear that North Korea will stick to
the centrally-controlled socialist planned economy. That
is, the law reflects all the major principles of the former "rural
thesis," which were once applied to problems of the socialist
agriculture and rural communities, such as the gradual transformation
from cooperative management to a state management system (Chapter
One); application of business operational principles to agricultural
directives and administration (Chapter Six); application of the
socialist allocation principles such as the work squad management
system (Chapter Six).2)

Nonetheless, the enactment of the
Agricultural Law is significant in that it represents a desperate
effort to alleviate the currently worsening food shortage problem
by providing a basic legal system that regulates various agriculture-related
matters. This paper will first
review the priorities of the North Korean agricultural policies,
as specified in the New Year joint editorial, and in doing so, it
will address the policy direction that the North Korea has recently
chosen concerning agricultural matters. It will then discuss the
international community's assistance to North Korea and its efforts
to help relieve the food shortage, for example, the World Food Programme's
food assistance; the fertilizer aid from South Korea; and the U.S.
food and seed potato assistance, to name a few. Finally, it will
present prospects for food production, and supply and demand in
North Korea for the year 1999.
THE RECENT AGRICULTURAL POLICY DIRECTION
Improvement of the Agricultural Infrastructure
North Korea is attempting to improve
its agricultural infrastructure in two major categories: (a) the
implementation of crop diversification and (b) a transformation
from chemical to organic farming. Efforts to improve crop diversification
techniques are a response to criticism that the Juche farming methods,
the principle of cultivating in the right place and the right time,
was improperly implemented. In the past, Kim Il-sung ordered that
maize be the single major field crop throughout the country in hopes
of increasing food production. However, Kim's policy did not consider
the ever-present micro-differences in climate and soil fertility
within the mountainous North Korean terrains. In fact, but, this
year's policy demanded that a variety of crop species as well as
maize should be cultivated in order to hasten improvements in the
agricultural infrastructure. Thus,
crop diversification to increase potato cultivation fields while
at the same time decreasing maize fields, is a vital part of Kim
Jong-il's policy to increase food production. Although a major component
of improving the agricultural infrastructure is an increase in potato
production fields, this does not mean that potatoes have been selected
as the major field crop. Maize is still the major field crop, along
with rice. In short, the policy to improve the agricultural infrastructure
reflects the leadership's decision to discard the past practice
of cultivating maize throughout the country regardless of climate
and soil fertility; honoring "the right crop in the right place"
principle, adding potatoes as a third major crop to diversify crops
now being cultivated. Additionally, the policy suggests that it
will expand to some degree the autonomy of individual farmers, and
their selection of crops to be grown. With
regard to the shift from chemical farming to organic farming, North
Korea has stressed that this transformation, now a global trend,
was essential to avoid further soil acidification caused by the
excessive application of chemical fertilizer. While this may be
true, it is also a fact that North Korea had run far short of chemical
fertilizer. Given this, organic farming can also be seen as an unavoidable
measure to overcome the shortage of chemical fertilizer and to maintain
agricultural production at least to a minimum level. One
of the reasons for the food shortage in North Korea is a lack of
necessary equipments and resources for farming. In particular, it
was the poor supply of chemical fertilizer that severely lowered
the level of crop production. Last year North Korea produced 47,000
tons of chemical fertilizer, and the total supply, including commercial
imports and foreign aid last year was a meager 124,000 tons. This
amount is no more than 62% of the 1996 total and 64% of the 1997
chemical fertilizer used. Realizing that organic farming is necessary
for maintaining food production above a minimum level, North Korea
has urged its people to produce their own fertilizer supply (soil-mixed
organic fertilizer, mineral fertilizer, among others) and complex
microbial fertilizer. The agricultural
reform declared by North Korea this year is not true reform, but
a simple improvement in the agricultural production system. Nevertheless,
it is a meaningful development in North Korean agricultural planning,
and indicates a more flexible attitude in the current leadership.
Note that it even criticizes the rigidity of the previous leadership's
decision to increase food production by establishing maize as the
second major crop, a directive once considered to be the unquestionable
authority of Kim Il-sung.
Potato Production Increase
An increase in potato production
is the new solution to the food shortage problem recently introduced
by North Korea. As mentioned earlier, Kim Il-sung had promoted maize
as the single major field crop. With the slogan, "Maize, the
king of field crops," he adopted it as a secondary staple.
Despite "cultivating in the right place at the right time"
principle, he made maize cultivation a priority, even in the "wrong"
areas, locations that were not suitable to maize at all. Kim
Jong-il's policy change promoting the potato crop is attributed
largely to the characteristics of potatoes as an upland crop of
North Korean terrains. As a low-temperature crop, not only do they
grow well in the high mountain areas, but they are influenced little
by climatic factors. Thus, they are perfectly suited to North Korea,
80% of whose territory consists of mountainous areas. In regions
such as Yanggang, Jagang, and Hamkyong Provinces, potatoes have
been found to hold a marked advantage over other crops. In addition,
they need relatively less fertilizer than does maize, an important
factor in North Korea, where the supply of chemical fertilizer is
very low. Potatoes are a high-yield
crop, and thus hold high potential for contributing to a production
increase in North Korea. Compared with other hardy crops such as
sweet potatoes and buckwheat, potatoes are easier to process in
a variety of ways, and they are also known to be richer in nutrients.
More importantly, potatoes can significantly contribute to the food
shortage during the spring, when food supplies are at their lowest.
For example, potatoes that are sown in mid-March can be harvested
in late June before rice and maize are ripe. Accordingly, a new
slogan has recently emerged in North Korea- "The potato, king
of field crops," indicating that the potato will very likely
become the third staple crop soon, behind rice and maize. When
Kim Jong-il made an inspection tour in Daeheungdan county, Yanggang
Province (October 1, 1998), the biggest potato-growing district
in North Korea, he first suggested his new "potato policy."
Since then, potatoes have been targeted as the solution to the food
problem. Subsequently, his cabinet adopted "solution of the
food problem through the potato farming revolution" as one
of its six main tasks. Specifically, the Ministry of Agriculture
initiated a potato production-increase project, the main goal which
was to double potato cropping areas by 1999 and to continually increase
it until 2002. It is known that the Ministry of Agriculture's potato
production increase project has drawn on the experimental potato
cultivation in rice paddies as the first crop of the double-cropping
in the South Hamgyong, North Pyongan, and Kangwon regions for the
previous two years. Later it urged cultivation of potatoes as the
first crop of the double-cropping, especially in the areas where
natural conditions were not favorable to grain crops, sandy areas,
or in the mountainous rural areas. This
year the Ministry of Agriculture launched four main projects for
potato production: expansion of potato-cropping areas; development
and distribution of a superior variety of potato; improvement in
cultivation methods; and improvement of soil fertility. First,
in a number of attempts to expand potato-cropping areas, the Ministry
reduced the number of maize fields by planting potatoes instead,
planted potatoes as the first or inter-crop of double-cropping,
and located new arable land. An indication that the ministry's project
to expand the potato-cropping land is being successfully carried
out, Rodong Shinmun (March 30) reported that 43,000 hectares of
additional land over last year was found suitable for potato cultivation.
Second, in regard to development
of a prolific strain and its nationwide distribution, North Korea
established a potato seed collection system applied uniformly to
all levels of farming units, from the Potato Research Center of
the Academy of Agricultural Science in Daeheungdan County to cooperative
farms in provinces, cities, and counties. With the seed collection
system, North Korea was able to culture virus-free clean seeds simultaneously
in provincial, municipal and county seed factories, and to produce
and distribute nationwide the improved potato seeds, especially
to Daeheungdan County, the largest potato-growing district.
Finally, North Korea is also making
efforts to introduce improved cultivation methods nationwide; for
example, cultivating seed potatoes from the factory, rather than
continuing their traditional method of cutting up crop potatoes
for planting.
Expansion of Double-Cropping
In order to solve the food shortage,
North Korea has tried to expand the area of arable land on the one
hand, while engaging in intensive use of land for agricultural productivity
on the other. Accordingly, it promoted double-cropping and high-density
culture in an effort to maximize land use. It proposed various double-cropping
techniques, such as:
- grain-to-grain (wheat/barley to rice, wheat/barley to maize,
wheat/barley to beans)
- grain-to-vegetable (maize-to-vegetable)
- vegetable-to-vegetable
- potatoes-to-vegetable
- maize-to-feed grain.
The double-cropping system allows
individual farms to choose the most suitable crops for double-cropping
in their own areas, depending on climatic conditions, soil fertility,
the state of agricultural supplies, and other production conditions.
With the ever-increasing food shortages
of the 1990s, North Korea has placed more emphasis on double-cropping.
Especially, in order to solve its food shortage, the North is encouraging
the grain-to-grain model. In the case of grain-to-grain double-cropping,
weather conditions in North Korea require planting of barley and
wheat from late February to middle March, rather than in the fall,
followed by rice in the paddy or maize/beans in the field as the
second crop. Yet, if double-cropping is implemented in rice paddies,
it is often too late for rice transplanting unless the first crop
is harvested no later than early June. North Korea is reported to
have overcome this by introducing the "60-day large-seedling
transplantation method." This
year double-cropping expansion is linked to the potato increase
policy so as to promote double-cropping in areas where it has traditionally
not been implemented because of poor natural conditions, such as
in Yanggang, Jagang, and Hamkyong Provinces. Potato cultivation
is also being encouraged in the traditional double-cropping areas
(South of the Anju-Hamhung line), as a first crop, along with such
existing first crops as barley and wheat. In
1997, North Korea implemented another project, the Double-Cropping
Programme, jointly with the Food and Agriculture Organization (FAO),
the United Nations Development Programme (UNDP) with the U.N. and
nongovernmental organizations“pfinancial backing. The program, targeted
spring barley production, carried out the planting of 34,200 ha
of spring barley to produce 65,000 tons. Last year it diversified
crops to include winter wheat and winter barley, simultaneously
expanding the size of the double-cropping area to 70,000 ha. This
year it is planning to increase the double-cropping area to 100,000
ha and to further diversify the crop variety to include potatoes,
bean, and vegetables, as well as barley and wheat.
Realigning Cultivated Land
The New Year joint editorial set
forth many agricultural policies to be enforced this year, including
a nationwide land-realigning project, including Kangwon Province.
The Rodong Shinmun reported on July 28, 1998 that the land-realigning
project, which originated from Kim Jong-il's "Natural Remodeling
Policy," would be an important alternative to increase agricultural
production. In fact, land-realigning was already identified in October
1976, in the 5th term, the 12th plenary session of the Central Committee
of Worker's Party, as one of the "Five Lines of Nature Remodeling,"
along with irrigation, construction of terrace fields on hillsides,
tideland reclamation, and anti-flood afforestation. The plenary
session then set goals to search and discover new farmland of over
200 ha for each county, a total of 100,000 ha nationwide. The main
focus of the land-realigning project was on combining many small,
parcelled paddies or fields into large ones, and on developing unused
land adjacent to railroads, waterways, and rivers. Reflecting
Kim Jong-il's policy, a model for the land realignment in Kangwon
Province has been in progress since last October, with support from
all over the country, and recently readjusted 30,000 ha of land.
Kim Jong-il is known to have made an guidance tour of Kangwon Province
twice. This indicates that North Korea was highly motivated to carry
out the policy, with Kangwon Province project being the showcase
example. Following Kangwon Province, South Hwanghae Province this
year reallocated 6,500 ha of land and completed improvement of 17,000
ha of farmland. North Korea regards
land fertility improvement as a prerequisite to its intensive agricultural
methods. Although soil fertility can be maintained by a crop rotation
system that prevents the soil depletion caused by single crop cultivation,
the North decided not to adopt the system because of its limited
arable farmland. Instead, it chose intensive agricultural methods,
emphasizing the importance of soil fertility as a precondition to
intensive agricultural methods. As long ago as 1958, North Korea
had conducted a nationwide investigation of land fertility, which
resulted in creation of a pedological map four years later. Every
individual farm was then provided with the map so that it could
improve its own soil fertility efficiently. North Korea encouraged
the use of soil improvement materials such as slaked lime and carbide,
while simultaneously taking advantage of the traditional methods
for soil improvement such as applying organic fertilizer, transporting
soil from more fertile areas, and deep plowing. North
Korea desperately needs to improve soil fertility to ensure success
of its policy to expand double-cropping and increase potato production.
Given the lack of chemical fertilizer, North Korea is emphasizing
an increase of self-produced fertilizer in the spirit of self-reliance,
and is also turning more to organic fertilizer and microbial fertilizers
to improve its soil fertility.
PROSPECTS FOR FOOD SUPPLY-DEMAND AND PRODUCTION
IN NORTH KOREA
Prospects for Food Supply and Demand
Various organizations, domestic
and abroad, presented contrasting estimates of North Korean food
production last year. For example, the FAO/WFP Crop and Food Supply
Assessment Mission to North Korea estimated that the North produced
3,480,000 tons of grains in 1998 (2,660,000 tons in 1997). The estimate
of the U.S. Department of Agriculture (USDA) was 3,400,000 tons,
and the UNDP's figure was 3,000,000 tons (2,240,000 tons in 1997).
According to the South Korea's Rural Development Administration
(KRDA), North Korea produced 3,890,000 tons (3,480,000 tons in 1997).
Finally, the Korea Rural Economic Institute (KREI) provided an estimate
of 3,140.000 tons of food production Korea last year. The differences
are attributable to variations in estimates of planted areas and
productivity (per unit) of each institution. Despite
the differences, it is agreed that because of favorable weather
conditions, 1998 food production in North Korea sharply increased
from that of 1997. Although the North Korea authorities announced
that their food production totaled only 2,830,000 tons in 1998,
it is still a marked increase from their 1997 official figure, 2,150,000
tons. Note, however, that the
production increase fell far short of the total food demand. According
to the FAO/WFP, North Korea was short by 1,350,000 tons of food
in the 1998/99 year. The Rural Development Administration estimated
that the food deficit in 1998/99 was 1,630,000 tons. On the other
hand, the Korea Rural Economic Institute estimated that the total
food demand was 6,310,000 tons including 5,120,000 tons for human
consumption, thus the North Korean food shortage was 3,170,000 tons
in 1998/99. This means that last year's food production, estimated
to be 3,140,000 tons, could only feed the North Korean people for
six months. In other words, the 1998/1999 food production could
last only until this April. Even if that production was used entirely
for human consumption, it could still have lasted only until this
June (refer to Table 2, for various organizations's estimates of
the North Korean food production and demand).

These projections were confirmed
by UN officials who recently visited North Korea. The UN Department
of Humanitarian Aid warned in its February and March reports of
the North Korean situation (April 20, 1999) that North Korea would
likely suspend food distribution again in most provinces in April.
Special attention was focused on the severe problem in North and
South Hamkyong Provinces. According to the report, the authorities
distributed about 150 grams of grain per capita per day in most
provinces in March. North Korea suffers most severely from food
shortage during the springtime lean period, when no food is available,
and summer potatoes and vegetables have not yet produced a crop,
i.e., from May to June in the southern regions, and from May to
August in the northern regions. David Morton, the chief of the Pyongyang
Office of the WFP and also the U.N. Humanitarian Coordinator in
North Korea, directed attention to the seriousness of the food shortage
in North Korea in an international NGO conference on humanitarian
aid to North Korea, held in Beijing on May 3, 1999. According to
his account, the death toll had steadily increased in the eastern
and northern regions; children were showing symptoms of atrophy
due to malnutrition and they were being stricken by new diseases.
He also pointed out that because of the dire situation, in addition
to the existing farmers' markets, roadside venders had begun to
sell foods in several cities. He stated, however, that the majority
of the people were still dependent on wild edible vegetables or
on the partially-processed alternative foods distributed through
the Public Distribution System (PDS) network. Finally, he predicted
that North Korea will have no choice but to rely on WFP food assistance
until its own food distribution resumes in late June. As
discussed above, North Korea has suffered from a severe chronic
food shortage, for its food production has been too low to meet
the demand for food. The international community including South
Korea has provided food aid to North Korea since 1995, to significantly
alleviate its chronic food shortage problem. South Korea assisted
with a total of 315.93 million dollars worth of food to North Korea
during the 1995~98 period; Food assistance from the rest of the
international community to North Korea amounts to 720.50 million
dollars for the same period. This
year's prospects are brighter for North Korea. Food aid and the
agricultural development assistance from the international community
will be conducted on a larger scale. For example, the South Korean
government donated 5,000 tons of chemical fertilizer to the South
Korean Red Cross drive for fertilizer assistance to North Korea.
South Korean civilians had also donated two million dollars worth
of flour, maize, and seed potatoes to North Korea by the end of
March (see Table 3, for a summary of the international assistance
to North Korea).
Prospects for Food Production
As noted earlier, North Korea in
the New Year joint editorial, expressed its determination to solve
the food shortage. It is now trying to expand double-cropping with
potatoes as the principal crop, while diligently carrying out land
readjustment and improvement projects. In addition, the international
community is now responding positively to North Korean efforts to
cope with the problem by providing assistance to its agricultural
development, which aims to increase agricultural productivity and
to strengthen the agricultural infrastructure. It is also supplying
chemical fertilizer to North Korea and in addition there are joint
research projects with North Korea on potato production in progress.
All this points to brighter prospects for food production in North
Korea this year.

Following Kim Jong-il's guidance
tour in Daeheungdan County last year, increased potato production
is now a major policy. As such, the Ministry of Agriculture reportedly
decided to allocate 43,000 ha more than last year for potato fields.
This means that potatoes will be sown on 86,000ha of land this year.
According to the Ministry of Unification of South Korea, North Korea
produced 154,000 tons of potatoes last year. Assuming that the same
level of productivity is maintained for potatoes this year, we may
expect that North Korea will harvest 120,000 tons more potatoes
than last year. To be sure, this will considerably contribute to
alleviating the food shortage. Taking it into consideration that
North Korea has urged farmers to cultivate potatoes as the first
crop in double-cropping, the production increase expected this year
will relieve distress during the spring hardship period when shortages
are most severe. Depending on
the result of the U.S.-North Korea nuclear negotiations in Kumchang-ri
this year, the U.S. will provide assistance of 1,000 tons of seed
potatoes, chemical fertilizer, farm machines, and farming technologies.
According to South Korean standards, the 1,000 tons of seed potatoes
can be sown on 667 ha of land. Judging from last year's potato harvest
in North Korea, the 1,000 tons of seed potatoes would produce 1,800
tons of potatoes. Given the U.S. assistance of fertilizer, farm
machinery, and farming technology, however, the 1,000 tons of seed
potatoes could yield as much as 3,400 (when applying the South Korean
productivity per unit) to 5,200 tons (U.S. productivity per unit).
In short, U.S. assistance could considerably alleviate the food
shortage. The North Korean policy
to expand double-cropping is also a positive factor regarding food
production. Emphasis on double-cropping in recent years, triggered
by the worsened food shortage in the 1990s, yielded 375,000 tons
of double-cropping production last year, according to the FAO/WFP
report. This is also expected to significantly alleviate the food
shortage during the springtime hardship period. North Korea has
also run the double-cropping program since 1997 with financial backing
from UN-affiliated organizations and other NGOs. The double-cropping
program, would also help increase food production. North Korea alloted
100,000 ha for the double-cropping program this year, anticipating
200,000 tons of grain production and the program will be expanded
to 300,000 ha in the final stage. All this is evidence that double-cropping
can provide a major solution to the food shortage. The
low agricultural productivity in North Korea can be attributed to
a lack of soil fertility. This being so, fertilizer assistance from
the international community, along with South Korea, would contribute
greatly to a food production increase in North Korea. When appropriately
applied, the 100,000 tons of fertilizer to be shipped would sharply
increase food production. To be specific, if 50,000 tons of fertilizer
are applied to rice paddies, and the remaining 50,000 tons are applied
to maize fields, it could result in an increase of 218,000 tons
of food. (rice production increase by 88,000 tons and maize production
increase by 130,000 tons)
CONCLUSION
North Korea pledged itself to solving
the food shortage in the New Year joint editorial. To this end,
it presented four specific policies: potato production increase,
improvement in the agricultural infrastructure, expansion of double-cropping,
and land reclamation and improvement. In particular, the potato
production increase represents a significant shift from Kim Il-sung's
past policy for solving food shortages. Although the Agricultural
Law enacted recently in North Korea maintains a socialist centralized
economy in the agriculture domain, a move to improve the agricultural
infrastructure hints at changes in the direction of the North Korean
agricultural policy as well. It
has already been noted that North Korea has spared no efforts to
increase food production. It is steadily expanding its potato fields
and is working to improve soil fertility. It also plans to expand
a double-cropping program, jointly run by North Korea, the UN, and
other international NGOs, to a much larger-scale project. Moreover,
several types international aid to North Korea are either now being
carried out or are scheduled: food assistance, assistance to the
project for potato production increase, and agricultural development
assistance, to list a few. In sum, this year's prospects are much
brighter than those of previous years. However,
the brighter prospects should not blind us to several potential
barriers to the food production increase. For one thing, despite
international fertilizer assistance, North Korea still lacks chemical
fertilizer. It is not likely that it will be able to completely
make up for the lack of chemical fertilizer with domestic organic
fertilizer and complex microbial fertilizer that it is eagerly attempting
to produce by mobilizing the entire nation. For another, whether
North Korea will succeed in increasing food production as planned
this year is heavily contingent upon weather conditions. A North
Korean paper, The Chosun Shinbo, reported on May 17 that a drought
had continued to affect most North Korean regions until May 10.
Specifically, South Pyongan Province registered precipitation 33
to 56 mm lower than the average from January 1 to May 10. For the
same period, Hwanghae Province had 51 to 110 mm less rain than the
average; Hamkyong Province was 21 to 91 mm below the average precipitation;
Yanggang Province had 4 to 21 mm less than average. Most severely
affected, Chongjin and Hamhung had no rain for 92 days and 119 days
respectively. There is no doubt that the crops will suffer in those
regions, another indication that weather conditions will influence
the food production in North Korea this year. |